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Curiously Carmen

The Boathouse – White Rock

August 22, 2019

It’s been a few years since I have been to White Rock! My parents wanted to go, so the fiance and I took them there for an afternoon. On that particular day, it was cloudy so it was quite dead. Adding to it, the boardwalk has been closed all year since it was destroyed in the storm. 

I had a restaurant in mind but like most restaurants that day, it was closed. Probably only half the restaurants were open along the main stretch which was disappointing.

Picking a restaurant and having it fall through is hard for someone like me who has digestive problems and needs to look up the menu and plan what to eat beforehand. The Boathouse seemed suitable enough and we were  hungry so we came here despite the horrible reviews on Yelp. 

The Boathouse is probably one of the most popular restaurants along the main beach stretch, but you wouldn’t have been able to tell that day because the whole area was so dead. The restaurant spans an impressive three floors, with the top floor being a patio that has amazing water views. The third floor patio was closed so we got a seat outside on the first floor.

Tuna poke: I found my poke to be overpriced, but I really didn’t have any other option on the menu with my digestive problems. The tuna was cut in tiny cubes and tasted really fresh, so that was a relief considering the price and how dead it was in here! 

It also came with some fresh avocado, mango salsa, wonton crisps, rice, and salad. I personally would have liked more rice than salad but it wasn’t a big deal. Overall it was good, but not worth $25. 

Wild salmon BBQ burger: My parents split the salmon burger and said it was delicious. The wild salmon had a healthy, nice red colour to it and flaked off nicely. 

Clam chowder and salad: The chowder was a bit smaller than we were expecting, but my parents didn’t have any complaints about the taste. For $7, you could upgrade to a Caesar salad which they did. 

Smoked salmon hash: The fiance’s dish smelled amazing when it came to the table! The hash came with poached eggs, hollandaise sauce, potatoes, and cooked smoked salmon. We both thought it would be the cold smoked salmon but he enjoyed this version of it as well. 

He was pleasantly surprised with this dish and would get it again. It was super filling to the point where he decided to not get gelato afterwards! 

Overall, we came with low expectations due to the bad online reviews. But the food ended up being pretty decent. I did read a few saying that the fish and chips were bad so I’m glad none of us ordered those. This would be a restaurant that you come more for the patio views and people watching.

My only complaint would be that service was slow, especially considering there were only 3 other tables that afternoon.

Yay!

The Boathouse Restaurant Menu, Reviews, Photos, Location and Info - Zomato


Filed Under: brunch, food & drink, seafood, western

Blackball Taiwanese Dessert

August 19, 2019

Blackball Taiwanese Dessert is a new dessert place that opened up two months ago in Richmond’s Union Square! They are a Taiwanese company with many locations around the world, and the second one in Canada (other location in Toronto).

The fiance and I have been here a couple times and we love coming here for their customization options! Think of Blackball as a DIY Meetfresh or ZenQ.

They have a cute mascot, aka the Blackball! There are also names for the other characters that I saw on the wall. How cute!!!!

What sets this place apart is the customization! They also have pre-set desserts too if you don’t want to choose yourself.

You first start off with choosing the temperature, picking between icy, cold, warm, or hot. Then, you pick the base of grass jelly, matcha pudding, or aiyu jelly. Lastly, you add the toppings!

Cold matcha pudding base with grass jelly and aloe vera topping: The fiance really enjoyed his DIY dessert. The matcha pudding had a really strong matcha flavour to it, which he couldn’t get enough of!

The aloe vera and grass jelly went well with the matcha too. They also give you a small pack of cream, which made his dessert taste even better.

Cold grass jelly base with pearls and yam Q balls: I really enjoyed my DIY dessert as well! The grass jelly was light and refreshing, not too sweet. The pearls were fresh, chewy, and perfect. The yam q balls were a chewy delight too!

We will definitely come back to Blackball! We came here a second time, but ordered similar things so I didn’t take photos. The quality is great and it is delicious here.

Yay!

Blackball Taiwanese Dessert Menu, Reviews, Photos, Location and Info - Zomato


Filed Under: dessert, food & drink

Earls – Brunch

August 16, 2019

For Macaroni’s birthday, we had a surprise birthday brunch at Earls Bridge Park! I’ve been to this location many times in the past for birthday dinners or happy hour.

Throughout the years, I’ve found it to be quite hit or miss as mentioned in my previous posts. However, Earls is making a tremendous effort on revamping their menu offerings because the menu seems to have new items that I don’t remember seeing in previous visits.

We came for their brunch happy hour, which was a really great deal!

Tuna poke bowl: I ordered the tuna poke bowl without the sauce, because it had dairy. Even without the sauce, I was very pleasantly surprised and found it to be delicious.

The rice had some sort of sesame oil/soya sauce mix, which was delicious. In addition, the tuna was fresh and also marinated with sesame oil. The poke bowl also came with some ripe mango and avocado.

I’ve gotten the tuna poke bowl in the past here but forgot how good it was for a Western restaurant! For comparison, I had one at Joey’s and it was not comparable to this one at Earls.

Chorizo & mushroom hash: Macaroni and Cocoa both ordered the chorizo and mushroom hash that day. Normally, it would have been $16, but it was a great deal during happy hour at the price of $9.75.

It was good, but could have used more chorizo.

Southern fried chicken and waffles: A brunch classic, fried chicken and waffles. It looked delicious and Macaroni’s mom did not have any complaints about it!

Country breakfast: Macaroni’s sister ordered the country breakfast, which came with 2 eggs, toast, bacon, sausage, and beans. Most places make you choose between bacon or sausage, so it’s nice that Earls gives you both!

The finishing touch was a chocolate lava cake! It was super rich and chocolate-y. The vanilla ice cream came in a dried, edible caramel cup which was pretty cool.

Yay!

Earls Menu, Reviews, Photos, Location and Info - Zomato


Filed Under: brunch, food & drink

Whole Foods Cakes

August 13, 2019

Over the past two years, Whole Foods has been one of my to-go places for cake. They have really good cake there!

I figured it was time to write about the cakes that I’ve tried here in the past years!

Berry chantilly cake: The cake that started it all. I was introduced to this cake by Sangria two years ago, and have not looked back.

It is my go-to cake during celebrations. For my birthday one year, I had this cake 3 times in the span of a week!

Anyways, the berry chantilly cake is amazing. The inside is filled with a layer of fresh, organic berries inside too. The whipped cream is light, but also has a slight hint of berry flavour. This is one of the foods I miss most now that I can’t have dairy.

Chocolate eruption cake: For the boyfriend’s birthday this year, we tried the chocolate eruption cake since he loves chocolate cakes.

The inside contained chocolate mousse and chocolate shavings. It did not disappoint either. The cake was super chocolate-y and delicious. Perfect for chocolate lovers!

Vegan chocolate cake: For a vegan cake, it is quite impressive and passable. I’ve had this cake a few times with many dairy-loving friends, who enjoy it despite it being vegan. To quote Cheese, ‘a vegan cake that finally doesn’t taste like tree’ LOL!

The vegan chocolate cake is moist, decadent, and very chocolate-y. I’m really glad that this cake exists, because living in a world without cake is just sad.

The only negative thing I would have to say, is that the writing on the cake can be quite ugly depending on the staff member. But, you can ask them to rewrite it so it’s not a big deal.

If you’re looking for good cake, I would definitely recommend stopping by Whole Foods!

Whole Foods Market Menu, Reviews, Photos, Location and Info - Zomato


Filed Under: dessert, food & drink

Bun Cha Ca Hoang Yen

August 7, 2019

I finally tried Bun Cha Ca Hoang Yen after reading many positive reviews and hearing good things about it from friends! This restaurant is different from most Vietnamese restaurants because they specialize in seafood broths, which is what they’re famous for.

Hoang Yen is located on Victoria Drive. It is an old, small restaurant with a hole in the wall feel. This place gets lined up during peak hours, and I can definitely see why after trying their noodle soup!

Avocado and I got here right before 6pm on a weekday, which was perfect because there was not a line up yet. I noticed that the line started around 6:15pm, so definitely get here earlier if you hate waiting.

We ordered the two noodle soups which they are the most famous for! Avocado has been here a few times and always gets the same thing because it’s so delicious.

Bun Rieu: Avocado went with the bun rieu, which she loves! This is one of their most popular noodle soups and I saw many tables ordering this as well.

The bun rieu came with crab meat, tofu, Vietnamese ham, pork leg, and shrimp in a crab broth. I had a sip of the broth and could immediately tell why it was popular. The broth looks spicy but it actually wasn’t. It was delicious!

Bun cha ca: I had my eyes set on the bun cha ca before coming here. It was amazing. The crab broth was light, but still fragrant and full of umami flavour.

The freshly chopped dill elevated the seafood broth and gave it even more flavour. Every bite was amazing and I did not want it to end!

The bun cha ca also came with some fish cakes, which were good too. But the star of the show was definitely the soup!

Pho: I kept thinking about the bun cha ca, so the fiance and I came back a couple days later! Instead of the seafood soup, he went with the beef broth. It was delicious and fragrant too, and he wouldn’t mind getting it again.

Spring rolls: The fiance also ordered some spring rolls, which were disappointing. The filling was too dense. He wouldn’t order these again.

I will definitely be back for the seafood noodle soups! Hoang Yen is unique and their amazing seafood broths set them apart from other run-of-the-mill Vietnamese places.

I’m already looking forward to my next visit!

Bun Cha Ca Hoang Yen Menu, Reviews, Photos, Location and Info - Zomato


Filed Under: food & drink, vietnamese

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Hello!

Hi and welcome to Curiously Carmen! I am Carmen, the girl behind the blog. You can read more about me here!

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