Do you ever have posts saved up in your drafts and you forget about them until almost two months later…? Yeah, that happened to me with this post. I’ve heard many great things about this place, but I’m normally not in this neighborhood, so I never got the chance to try it until now (aka 聽2 months ago when I wrote this draft…oops). Most of the hype that I’ve heard about Soho is due to the fact that you can have alcohol in your bubble tea, and that they serve a delicious honey toast box. I haven’t had a honey toast box for so long :(.
The exterior of Soho was nicer than I expected it to be. I was expecting just the usual store front, but the wood panels and signage was a refreshing sight. If I didn’t know, I would have thought that Soho was a fancy, delicate tea room serving only the highest quality tea from around the world (Say that in a posh English accent, it sounds better, I swear!).
I would never have expected it to be a late night Asian snack joint! 聽Anyways, they do have free parking in the back but the spots are extremely narrow and tight.
Walking in, the restaurant was pretty nice and like the exterior, had a West Coast style as well. Lots of wooden panels, and warm tones. They had a chalkboard wall as well, which listed out the specials. I was a big fan of Soho’s interior and exterior design.
This is their alcoholic menu! I found the “recommendations” part to be pretty interesting, as they suggest what alcohol goes well with which bubble tea. Never have I seen that before! I wasn’t feeling like having alcohol that night, plus we had to drive back so I’ll have to come back for it next time.
I wasn’t that hungry, so just got the standard Taiwanese salt and peppery chicken nuggets ($5-6? I forgot). I was a bit surprised that it came on a long plate like this, because I was used to the bowls or square plates that restaurants normally put it in.
It reminded me a lot of a Western appetizer that I would get at Earls or Cactus Club, doesn’t it? Anyways, despite the presentation, the nuggets tasted pretty good. Well seasoned with the traditional five spice powder. I liked that most of the pieces were pretty lean too.
Taro slush bubble tea ($4). I ordered it with pearls, but unfortunately, they were sold out that night which sucked, because you can tell a lot about a bubble tea joint with the quality and taste of their pearls. Oh well, more reason to come here again!
The taro slush was very sweet and slushy. I was also wanting to try the honey toast box, but no one wanted to share it with me and I didn’t feel like having such a sweet food item after drinking this taro slush. Next time maybe?
My friend got the noodle and Taiwanese nugget combo. I didn’t get a chance to try it but he didn’t complain about it. My cousin got the beef brisket noodles. Their thick noodles were really delicious and had a thick and chewy texture to it, similar to my favourite Taiwanese restaurant, Wang’s, down the block. The soup base was also really good and flavourful, and had a strong beef taste to it.
All in all, I enjoyed my brief visit to Soho Tea Room. We wanted to stay longer, but there was a long line up forming and we felt bad for holding the table. Plus, we were passively getting rushed out by the servers LOL.
With their interior design and plating of certain dishes, Soho really tries to balance both Taiwanese and Western cultures together, which can be a good or bad thing, depending on which way you look at it.
Pros:
- Good bubble tea
- 聽Delicious soup stock for noodles and delicious noodles
- Spent a lot of effort into the design of the place (inside and out)
- Service was fast and attentive
- Comfortable seating
Cons:
- Parking lot was really narrow and squishy
- Bubble tea was a bit pricier than what I was used to
- Sold out of pearls the night we went 馃檨
- According to my cousin, there are really long wait times on Fri & Sat nights
- If the restaurant is busy, expect to wait 20-30 minutes for your blended drink (disclaimer on the menu)
-Carmen
