lunch Archives - Page 3 of 3 - Curiously Carmen

Cactus Club Cafe (Coal Harbour)

July 8, 2014

I had a catch up day with one of my friends a few weekends ago, and decided to meet at Cactus Club Coal Harbour for a late lunch. Unfortunately, it was pouring buckets that day, which was a teeny bit disappointing because I really wanted to enjoy lunch with a beautiful view of Stanley Park and the seawall!

There was also some kind of fundraising, “Amazing Race” style race going on in downtown that day so we saw quite a few sprinting, panting, and exhausted runners outside. Felt bad for them since it was raining so hard. It ended up clearing up once we were finished eating though. Despite the gloomy weather, we had a good lunch and our server was extremely friendly!
We were both super hungry by the time we met up, and decided to order a starter dish to share. We ordered the goat cheese flatbread ($12.75) which came with caramelized onions, grape tomatoes, basil pesto spread, wild argula, and balsamic glaze.

The argula and grape tomatoes tasted extremely fresh, and went well with the basil pesto spread and balsamic glaze. The flatbread itself was warm and soft. I have been really loving my flatbreads lately! The one I had at Milestones was delicious as well.
My friend ordered the pesto chicken quesadilla ($11.50) with a side of yam fries for an extra $4.25. I didn’t try it, but my friend enjoyed it very much and had no complaints!
Since I already ordered a burger a few days ago at Milestones, I felt bad indulging in one again. So I decided to get the grilled tuna club because it seemed like a healthier choice. I was pleasantly surprised at the size of my rare-seared tuna, as I was imagining a thin slice. It was a bit messy to eat since it was pretty big, and I was trying not to spill the tuna juice everywhere. Since it was seared, it had a nice smoky taste to it but the tuna was also very thick and juicy. The greens that came with the burger were also very fresh.

Overall, I had a great experience at Cactus Club. I loved their menu items and the food was delicious as well. Restaurants like these really focus on customer satisfaction and service, which I really appreciate!

-Carmen

Red Wagon

June 11, 2014

Hi everyone!

The last time I’ve been to Red Wagon was almost three years ago, back when it was starting to gain traction and recognition. I remember my visit that time was average at best. I didn’t understand why people raved about this place so much! =P

So, after constantly driving by this place and seeing it lined up out the door and around the corner, I decided to try this place again last month with my two other friends for lunch!
We came on a weekday, a bit past 1pm so it wasn’t that busy. When we arrived, there was only the big 6 person round table so they told us to just sit there. Later on, a party of 6 actually came in and they had to wait for our table so we felt kind of bad. But we couldn’t really switch because the only empty tables were small, and would definitely not fit the three of us.

The three of us were also pretty hungry, and ended up ordering quite a lot of food that we all split!
We ordered the trucker ($12.50), which came with 2 eggs, 2 buttermilk pancakes, toast, home fries and a choice of bacon or sausage. The home fries were their style of hash browns, they were seasoned well and came with green onions which gave it a better flavour.

The toast and sausages were pretty standard, and you can ask them for a side of homemade jam. As for the pancakes, let’s get into them here:
Of course, you can’t go to Red Wagon without trying their famous pulled pork pancakes with Jack Daniels syrup ($13.50). The pancakes were cooked perfectly, in all their buttery, indulgent, and guilty goodness. Since it was made with buttermilk, they were really rich.

They were also very fluffy and had a nice texture. We ended up using all the JD syrup and dipped the remaining 1/4 of the pancakes with the regular syrup. As for the pulled pork, it was very juicy and tender with a slight barbeque taste to them.
We should have stopped here with the chorizo meatball sandwich with a side of fries ($13), but we didn’t. Out of all four dishes we ordered, this was my least favourite, but it wasn’t bad, either. I felt that the bread was very dry and hard to chew. The chorizo meatball was a bit dry as well.
Phew! After sharing those three dishes, we were all stuffed. However, their cute dessert chalkboard was advertising pie and ice cream, and we all wanted to try it. We actually ordered two of these, because we thought our other friend was going to join us but we ran out of time, so my friend ate one herself.

They had either apple or strawberry rhubarb (I believe it was $5, plus an extra $1 for ice cream). I would have preferred more strawberries over rhubard, the rhubarb made it taste a bit more tart. The vanilla ice cream made it taste a bit sweeter and went really well with the pie!

Our bill including tips came to $60. It was a pretty satisfying meal, but I’m not sure if I would want to wait in line during high peak hours for their food. My favourite was their pancakes due to their fluffiness. Service was also very friendly and attentive!

-Carmen

Roundel Cafe, East Van

May 15, 2014

I have driven by Roundel Cafe many times, but haven’t really noticed it among all the other merchants by Hastings and Nanaimo. This area has a lot of restaurants- from Sushi Nanaimo, East Cafe, The Red Wagon, Basho, Platform 7, and many, many more!

My friend and I planned to go here during the Easter weekend, but there was a really long wait so we decided to go to Basho. I came back here two weeks after, because I was really interested and wanted to see if they had good brunch.

The Red Wagon is pretty much across the street from them, so they do have lots of competition because that place is really famous for their brunch. I wanted to see if they held up as a good brunch diner.
It was a lot quieter when we went this time around, only about three other tables were seated. Service was very friendly, informative and efficient. We both had questions to ask about the menu, and our server happily answered them.
I finally decided on ordering their corned beef hash, served with eggs and salad. I thought the beef was very flavourful and cooked well. It was also mixed with onions and peppers which gave it a sweeter flavour.

Underneath the beef was the roasted potatoes. They served the usual white potatoes, but there was also a mix of sweet orange potatoes. I appreciated the mix, as the sweet potatoes were less starchy and dry. Some of the potatoes were really burnt though.

The salad and eggs were average, I think the star of this dish was the corned beef.
My friend ordered the free range eggs any style combo, which came with salad, roasted potatoes, and a choice of either ham/bacon/farmers sausage.

She thought that her dish was really delicious, especially the farmers sausage which was very juicy and had a hint of smokiness to it. Her roasted potatoes were a bit burnt as well.

For both our dishes, you can request for toast if you’d like. Their jam is house made, and we both found it to be very tart and not sweet. It had a very strong rhubarb taste. We would have preferred a sweeter strawberry jam!

It was a lovely afternoon, and we decided to indulge in a strawberry ice cream milkshake! It was smooth, rich, creamy, and thick. We also asked for soy milk since I didn’t want that much dairy, and she also did not charge us for that which was nice!
To end the meal, we recieved a fortune cookie. This fortune cookie was not true for me. I was about to start school the following week and was nervous for one of my courses! Haha 🙂

Overall, we had a satisfying and enjoyable visit to Roundel Cafe. Nothing really stands out to me, but it’s not bad either. I would come back if I was in the neighbourhood and it was convenient, but wouldn’t specifically plan another visit here.

I’ve read some other reviews on Urbanspoon where people mentioned their pancakes weren’t that good, so if you are craving pancakes, I would suggest crossing the street to The Red Wagon.

Chez Meme Baguette Bistro, N. Burnaby

April 24, 2014

I have came here a few times already, but haven’t had the chance to blog about it since I only started my site three months ago! Chez Meme is a cute little locally owned French cafe along Hastings Street.

Once in awhile, they will open on weekends, which you can check on their menu board in store but otherwise, they are only open weekday morning & afternoons.
We got there at 11am, where there were still a few seats open. I figured that because it was a rainy day, it wasn’t as busy as I expected it to be, but I’m glad that we made the reservation anyways.

After 15 minutes, a line started to form, so now I know what time is the best to go if I want to avoid the line up. As you can tell, the place is pretty small but it is also owned by a husband and wife team.

Here is one side of the menu, with all their delicious baguettes! They are well known for the baguettes, so it was obvious what my choice was. Being a French cafe, they also have an extensive wine and espresso drink menu which is posted on their wall.
After coming here many times, I had my heart set on the nordique baquette! The nordique baguette consisted of smoked salmon, cream cheese, dill, and onion. It was the perfect combination.

Their baguettes were light and chewy, which complimented the heaviness of the cream cheese. Even then, there was a perfect amount of cream cheese to go with the smoked salmon. The dill and onion accentuated the flavours of the salmon and cream cheese, making everything in the baguette flourish.

For my choice of sides, I chose their soup because they always have really good soup. Today was the zucchini and basil soup, which tasted really flavourful. It had a puree texture to it. I enjoyed my dish very much, and have no complaints about it.
The boyfriend chose the cordon bleu baguette, which consisted of black forest ham, chicken, emmenthal (type of cheese), and a dijon mustard sauce for dipping. The chicken was wrapped inside the ham, which was slightly grilled making some parts of the ham crispy and delicious. We both agreed that the dijon mustard was very overpowering. It almost tasted like wasabi!

There was a generous amount of fries, but they didn’t taste that great and were really oily. He regretted not ordering the soup, because mine was delicious. We both agreed that we are getting soup as a side next time we come here.

The only thing disappointing was the fries but that is easily overlooked when you take into account their other items. Even though there was only one server (the co-owner), she was very attentive and friendly.

She also speaks to you in French at times, which adds to the overall experience of a French bistro. Looking over at other table’s dishes also looked very delicious as well, I would love to try another item on their menu when I come back here!

-Carmen