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Curiously Carmen

Rocket Sandwich Shop

February 25, 2015

Hello all!

I was walking around on my lunch break one day, and noticed a clean, pristine and modern looking sandwich shop that I’ve never heard of before. I then decided to search them up and found out that it was a healthy, alternative gourmet sandwich shop catered for those on the go. I think it’s also relatively new because their website still says “now open!”.  A few weeks later, my coworkers and I went to try this place for lunch and here’s how that went!
unnamedI really liked the modern, clean, and simplistic design to Rocket- that’s what made me notice this place originally! As you can see, they have a white tile wall with a big rocket ship stamped on it, their company logo. They keep the colours simple and fresh, with a splash of colour- à la baby blue espresso machine. A small selection of pastries are offered behind a clean, streak/thumbprint free glass.

On the other side of the clean wooden counter was the fridge, where their sandwiches are stored. We went around 12:30 on a weekday, and the fridge was looking a bit scarce already. However, the worker told us that they were able to freshly make a sandwich that we wanted if we did not see it there!

unnamed (2)The price of one sandwich was $8.50, and I didn’t feel like paying that much for a sandwich although they looked delicious. I opted for the hot egg breakfast sandwich instead, with your choice of one out of four options and was $4. I decided on the prosciutto and cheddar topping.

I fell in love with this at first bite. I loved how savoury, warm, and fresh everything tasted. The cheddar cheese was slightly melted on the prosciutto, while the English muffin was soft and lightly toasted. My favourite part was the EGG though, I’m still thinking about how delicious that egg was. For $4, this is a much better tasting breakfast sandwich with fresh, quality ingredients than getting a breakfast sandwich at a fast food joint for around the same price.

unnamed (1)My coworker ordered the spicy shrimp sandwich. She enjoyed her sandwich as well, even though it was a bit on the pricey side for a single sandwich ($8.50 without tax and tip). Well to justify the amount spent on her sandwich, she said it’s not likely that she will craft up a sandwich with this much effort in it on a daily basis – preparing, seasoning, and cooking the shrimp and making the specialty sandwich sauce.

True that, if you were to make that at home it would probably take a long time. Usually, people prepare sandwiches because they’re quick and easy so I guess that the spicy shrimp sandwich at Rocket is worth the splurge.

-Carmen

Rocket on Urbanspoon


Filed Under: brunch, food & drink, western Tagged: breakfast, breakfast sandwich, brunch, comfort food, delicious, delicious food, egg, english muffin, food, food blogger, foodie, foodporn, good experience, sandwich, shrimp, yummy

Urban Fare Deli (Yaletown Location)

October 30, 2014

It was a lovely, sunny afternoon in Vancouver back in July (yes, late post I know.. sorry) and I spent it studying with a friend from school. She lived in Yaletown, so suggested that we meet up there to study. But how do two hungry girls study without proper food and nourishment? We don’t.

So we decided to make a quick stop for lunch at Urban Fare before diving into our pop music history notes. I’ve only ate at Urban Fare one other time, and had a panini which I vaguely remember was pretty tasty. I was going to order another one based on that memory, but as I went up to order it, the calzone caught my eye.
image (8)After much speculation, I decided to get the calzone instead because a) It was cheaper b) Being the curious girl I am, I wanted to try it and c) the sandwiches didn’t sound super delicious that day. Ordering here is a bit different here. You tell the staff what you would like, then they print out a receipt for you.

Then, you go to the cashier and pay, where they initial your receipt and you go back to the deli counter and they hand you your food at the pickup window. Since that visit in July, I’ve been to Urban Fare a handful of times and I have yet to master their seemingly confusing system. Oops.
image (9)I ordered the four cheese pepperoni calzone ($5). It came with sausage, pepperoni, red onions, tomatoes, basil, parsley, monterey jack and Parmesan cheese, and warmed up. I immediately fell in love with the softness of bread, and how doughy it was. The warmness of the dish just emphasized the softness even more. As for the inside, there was a decent amount of sausage and pepperoni. For a dish that has the word “cheese” in the title, it wasn’t that cheesy, which I didn’t really mind. I ended up ordering another one for an afternoon snack later on.
image (10)My friend ordered their breakfast omelette platter, which came with an omelette (duh), sourdough bread, and potatoes. I only tried the sourdough bread, which tasted pretty standard and normal.

-Carmen

Urban Fare on Urbanspoon


Filed Under: brunch, coffee and tea, western Tagged: baking, breakfast, breakfast platter, calzone, cheese, diner review, dough, food blogger, food review, foodie, grocery shopping, healthy alternatives, lunch, lunch options, marketplace, paremesan, pepperoni, restaurant review, urban fare, vegetables

Red Wagon

June 11, 2014

Hi everyone!

The last time I’ve been to Red Wagon was almost three years ago, back when it was starting to gain traction and recognition. I remember my visit that time was average at best. I didn’t understand why people raved about this place so much! =P

So, after constantly driving by this place and seeing it lined up out the door and around the corner, I decided to try this place again last month with my two other friends for lunch!
aWe came on a weekday, a bit past 1pm so it wasn’t that busy. When we arrived, there was only the big 6 person round table so they told us to just sit there. Later on, a party of 6 actually came in and they had to wait for our table so we felt kind of bad. But we couldn’t really switch because the only empty tables were small, and would definitely not fit the three of us.

The three of us were also pretty hungry, and ended up ordering quite a lot of food that we all split!
bWe ordered the trucker ($12.50), which came with 2 eggs, 2 buttermilk pancakes, toast, home fries and a choice of bacon or sausage. The home fries were their style of hash browns, they were seasoned well and came with green onions which gave it a better flavour.

The toast and sausages were pretty standard, and you can ask them for a side of homemade jam. As for the pancakes, let’s get into them here:
dOf course, you can’t go to Red Wagon without trying their famous pulled pork pancakes with Jack Daniels syrup ($13.50). The pancakes were cooked perfectly, in all their buttery, indulgent, and guilty goodness. Since it was made with buttermilk, they were really rich.

They were also very fluffy and had a nice texture. We ended up using all the JD syrup and dipped the remaining 1/4 of the pancakes with the regular syrup. As for the pulled pork, it was very juicy and tender with a slight barbeque taste to them.
c We should have stopped here with the chorizo meatball sandwich with a side of fries ($13), but we didn’t. Out of all four dishes we ordered, this was my least favourite, but it wasn’t bad, either. I felt that the bread was very dry and hard to chew. The chorizo meatball was a bit dry as well.
ePhew! After sharing those three dishes, we were all stuffed. However, their cute dessert chalkboard was advertising pie and ice cream, and we all wanted to try it. We actually ordered two of these, because we thought our other friend was going to join us but we ran out of time, so my friend ate one herself.

They had either apple or strawberry rhubarb (I believe it was $5, plus an extra $1 for ice cream). I would have preferred more strawberries over rhubard, the rhubarb made it taste a bit more tart. The vanilla ice cream made it taste a bit sweeter and went really well with the pie!

Our bill including tips came to $60. It was a pretty satisfying meal, but I’m not sure if I would want to wait in line during high peak hours for their food. My favourite was their pancakes due to their fluffiness. Service was also very friendly and attentive!

-Carmen

The Red Wagon on Urbanspoon


Filed Under: brunch, food & drink Tagged: breakfast, brunch, chorizo, fluffy pancakes, food review, jack daniels syrup, lunch, pancakes, pulled pork, red wagon, restaurant review, rhubarb, strawberry, strawberry rhubard pie, the food network

Roundel Cafe, East Van

May 15, 2014

I have driven by Roundel Cafe many times, but haven’t really noticed it among all the other merchants by Hastings and Nanaimo. This area has a lot of restaurants- from Sushi Nanaimo, East Cafe, The Red Wagon, Basho, Platform 7, and many, many more!

My friend and I planned to go here during the Easter weekend, but there was a really long wait so we decided to go to Basho. I came back here two weeks after, because I was really interested and wanted to see if they had good brunch.

The Red Wagon is pretty much across the street from them, so they do have lots of competition because that place is really famous for their brunch. I wanted to see if they held up as a good brunch diner.
photo (7)It was a lot quieter when we went this time around, only about three other tables were seated. Service was very friendly, informative and efficient. We both had questions to ask about the menu, and our server happily answered them.
photo (12)I finally decided on ordering their corned beef hash, served with eggs and salad. I thought the beef was very flavourful and cooked well. It was also mixed with onions and peppers which gave it a sweeter flavour.

Underneath the beef was the roasted potatoes. They served the usual white potatoes, but there was also a mix of sweet orange potatoes. I appreciated the mix, as the sweet potatoes were less starchy and dry. Some of the potatoes were really burnt though.

The salad and eggs were average, I think the star of this dish was the corned beef.
photo (11)My friend ordered the free range eggs any style combo, which came with salad, roasted potatoes, and a choice of either ham/bacon/farmers sausage.

She thought that her dish was really delicious, especially the farmers sausage which was very juicy and had a hint of smokiness to it. Her roasted potatoes were a bit burnt as well.

photo (10)For both our dishes, you can request for toast if you’d like. Their jam is house made, and we both found it to be very tart and not sweet. It had a very strong rhubarb taste. We would have preferred a sweeter strawberry jam!

photo (8)It was a lovely afternoon, and we decided to indulge in a strawberry ice cream milkshake! It was smooth, rich, creamy, and thick. We also asked for soy milk since I didn’t want that much dairy, and she also did not charge us for that which was nice!
photo (9)To end the meal, we recieved a fortune cookie. This fortune cookie was not true for me. I was about to start school the following week and was nervous for one of my courses! Haha 🙂

Overall, we had a satisfying and enjoyable visit to Roundel Cafe. Nothing really stands out to me, but it’s not bad either. I would come back if I was in the neighbourhood and it was convenient, but wouldn’t specifically plan another visit here.

I’ve read some other reviews on Urbanspoon where people mentioned their pancakes weren’t that good, so if you are craving pancakes, I would suggest crossing the street to The Red Wagon.

Roundel Cafe on Urbanspoon


Filed Under: brunch, food & drink, western Tagged: breakfast, brunch, corned beef, eggs, free range eggs, homemade jam, lunch, milkshake, restaurant review

Hello!

Hi and welcome to Curiously Carmen! I am Carmen, the girl behind the blog. You can read more about me here!

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