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Curiously Carmen

The Green Moustache (Mini Rant)

March 19, 2016

The Green Moustache offers healthy, alternative eats but the thing that sold me to visit was their dairy free cheesecake, since I can’t eat dairy anymore but want my cheesecake!

For starters, after driving to their West side location (they also have one in Whistler) and meeting up with Avocado and another friend, I was so disappointed when I was told they didn’t have any cheesecake that day. Since we made the trip here already, we figured we might as well share some other items.

The Green Moustache (Mustache) Vancouver Whistler‘Hook’ smoothie, 12 oz $6.50: Cocoa, mint, goji berries, honey, banana and almond milk. They were out of the honey so they told us they substituted maple syrup instead. Not a big deal, but how do you run out of honey when that is one of the main ingredients in all your drinks, and you pride your smoothies on not using sugar?

This basically tasted like a dark chocolate banana smoothie, with hints of mint to it. I liked that it wasn’t too sweet.
The Green Moustache (Mustache) Vancouver WhistlerBuddha bowl, $9.50: An assortment of healthy greens, quinoa, and rice. AGAIN, they didn’t have ripe avocado on hand so they gave us hummus instead. That was another disappointment since we both love avocado.

This bowl was filled with an abundance of fresh ingredients, and was really filling due to the brown rice. It had a combination of both sweet and savoury, and soft/crunchy textures.

Just to re-cap, each item we ordered so far has had an ingredient unavailable, or just the dish was entirely unavailable itself. Not impressed….
The Green Moustache (Mustache) Vancouver WhistlerRaw chili, $9.95: The chili is served a bit chilled/room temperature, something that I found a bit odd. Unfortunately, we found a rubber band piece in our dish. When we asked about it, the staff apologized and said that this was their last bowl of chili so they wouldn’t be able to make us a new one. We came at 12:30 pm and it wasn’t even busy, yet this was your last bowl?

To add to the disappointment, the chili was incredibly salty. It was hard to eat more than 2-3 spoonfuls at once because it was just too salty, even with the brown rice. We were glad that had the refreshing buddha bowl, and would alternate.

Eventually, we just gave up on eating this and packed it up – my friend came up with the idea to eat this with tortilla chips instead, which would probably taste better.
The Green Moustache (Mustache) Vancouver WhistlerChocolate walnut fudge brownie, $3.50: To make up for the rubber band and having so many items unavailable, we were offered a complementary brownie as an apology. We enjoyed the brownie, and I liked how it wasn’t that sweet and probably made with dark chocolate. It was sweetened with dates as well.

Although service was very friendly and knowledgeable, I’m not sure if I’ll return or recommend this place as I left disappointed at how many items were missing from our dish. It’s definitely not worth driving out to this area if you aren’t already here.

I understand that occasionally, restaurants will run out of certain items, which is totally understandable and fair. But judging from how many items were unavailable just shows disorganization from the establishment.

Thanks for reading,

Carmen

The Green Moustache Menu, Reviews, Photos, Location and Info - Zomato


Filed Under: dessert, food & drink, vegetarian/vegan Tagged: chili, clean eating, disappointing, food, food blogger, foodie, healthy, healthy eating, hummus, plant based, quinoa, raw food, restaurant, smoothie, unimpressed, vegan, vegetarian

JOEY Bentall One, Downtown Van

May 15, 2014

I apologize for the lack of restaurant reviews lately. My summer semester started a week ago, and the assignments are already piling up! The good news is that one of my courses will be done in half the normal time, since it’s an intersession course, so I will have a lot more time once it is over. But for now, I am swamped with course assignments, starting my application process for co-op, work, and trying to squeeze in a social life still.

Hence, my attempt at squeezing in a social life results in this restaurant review. It was one of my childhood best friend’s birthday last week, so a small group of us converged over great food at Joey!
photoThere are actually two JOEY restaurants on Burrard Street in downtown Vancouver. One is the actual JOEY Burrard, while the other is JOEY Bentall One. Bentall One is located a block away from Burrard skytrain.

I was a bit confused at first since my friend told me it was the Burrard location, but when I got there, it said Bentall One. Thankfully, I was at the right location! As always, the decor and ambiance was very fancy and lively.
10331737_10201669036081177_1250996040_nSince I was running late due to my class, they decided to order an appy while waiting for me to arrive. They were also nice enough to save me a piece of the pesto shrimp flatbread, $14.50.

It was very doughy and loaded with a lot of ingredients on the top. They were also generous with the amount of shrimp. I was really considering ordering this as my main dish, but decided on getting something else.
photo (3)I ordered the chicken souvlaki served with skinny fries, $14.50. I was surprised when the dish came out, because I was expecting it to be on a bed of rice, with a chicken skewer.

However, this wrap was really filling and delicious nonetheless. The chicken was grilled and had a hint of smokiness to it, while the other veggies and cheese inside tasted really fresh. The pita bread wrap was also very soft.
photo (4)Friend’s lobster grilled cheese, with brie, cheddar, and and cocktail sauce $15. I had a bite of the sandwich, and really enjoyed the strong flavour of cheddar in it. The lobster was mixed inside with the warm cheddar and brie cheese.
photo (5)Some of these I didn’t get a chance to taste, so I will unfortunately just have to give you guys the name and price.  Ahi tuna tacos – $12.
photo (2)Bacon cheddar burger, sub yam fries $15.25.
photo (6)The 500 salad – organic quinoa, barley, watermelon radish, mint, tomatoes, avocado $13.50.
photo (1)If the birthday girl wants to indulge in dessert, she is allowed to. She decided to order the molten lava chocolate souffle, $8.25. Yes, it looks and sounds as good as it tastes! Thick, warm dark chocolate slowly oozes out of the molten lava cake after you dig in. The chocolate was very creamy and smooth. Paired with the raspberry sauce and vanilla ice cream, it is seriously a match made in heaven.

As always, service was attentive despite the restaurant being relatively busy.

Joey Bentall One on Urbanspoon


Filed Under: dessert, food & drink, western Tagged: ahi tuna, avocado, chicken souvlaki, chocolate, dessert, downtown vancouver, food review, grilled cheese, healthy salad, JOEY, lobster, molten lava cake, quinoa, restaurant, restaurant review, tuna, vanilla ice cream, western food

TRADER JOES MINI HAUL – PART ONE!

February 21, 2014

Hi everyone!

Trader Joes is like a little country that welcomes you with open arms and smiling faces. The reason why I say this  is because everything in store is produced and manufactured by themselves. Their staff are really friendly, and their interior design gives me a modern day cottage with a laid back feel to it.

Apart from that, most of TJ’s products are super healthy – organic, no preservatives, low fat, gluten free, no artificial flavours, but you get my point! I love that most ingredients that you read on the package are actually recognizable, meaning that they are all natural and do not contain artificial preservatives or things ending in -oxide -xide -acid, etc.

The best part though, is that even though all their products are super great quality and healthy, it’s extremely affordable. Usually, the trade off when buying healthy products is the cost that’s attached.

photo (7)

I took the liberty of taking a few pictures of the store shelves, just to give you guys an idea. The shelves are jam packed with yummy products, and as I mentioned before, their signage is really cute. I also love the packaging of their products. Kudos to the design team!

photo (5)On their website, the coconut cranberry granola sounded really delicious, as did the triple berry o’s I laid my eyes upon on their shelves. However, these two did not live up to my expectations, especially the triple berry o’s. At first taste, they tasted no different than honey nut cheerios, which was disappointing to me.. Secondly, the dried berries inside the cereal looked really unappetizing, and tasted really unappetizing since they were super, super dry.

The blueberries were the worst part. To me, it tasted like cardboard and they were also really shriveled up even after I waited for it to absorb the milk.

On the other hand, the coconut cranberry granola was not bad, I just didn’t really like the taste of it that much. I felt that it tasted like regular granola that you can get at Walmart, and there weren’t that many cranberries inside. I also didn’t really taste much of the coconut flakes, although I could see a generous amount.
photo (4) These caught my attention because of the nutritious and healthy ingredients in it. It’s also a good source of omega 3 and fiber among other nutrients, not to mention that it’s not fattening. I’ve also tried their other quinoa chips, so I decided to give this one a shot too.

I was glad I did because I liked these ones better. These chips had a fair amount of seasoning to it, bringing it away from the bland flavour tortilla chips usually have. I also liked how there were different chip varieties in there – carrot tomato, spinach garlic, and red beet onion. My favourite was spinach and garlic, although the other ones weren’t bad also. The variety in the chips kept it somewhat exciting. They were also pretty crunchy and had a thick texture to it too!
photo (3)Saved the best for last! I was randomly walking by the frozen dessert section, not really aiming to buy anything but this caught my eye. Chocolate non-dairy frozen dessert made with coconut milk. I was really intrigued by this, so I decided to give it a shot. Am I ever glad I did!

There is a rich and creamy chocolate taste, but also a hint of coconut too. I honestly can’t tell the difference between this and real dairy cream, which is a great thing since this is much healthier for you. Eating this gave me less guilt as it is lower in fat and calories than regular ice cream.

The ingredients in this are also more familiar than ones in ice cream, which is always a plus! I will most definitely be buying this tub of goodness again.

I hope you guys enjoyed reading this! I have several more products I bought that weekend, so expect another haul sometime. Happy grocery shopping and remember to be aware of what you’re putting in your body!

Thanks for reading!

-Carmen

Want more of me? Why I Hate Disneyland , Restaurant reviews , Makeup reviews !


Filed Under: food & drink, grocery Tagged: bellingham, berries, coconut milk, coconut oil, conscious eating, dairy alternative, fearless flyer, fiber, flaxseed, food haul, gluten free, granola, grocery shopping, healthy eating, healthy eats, hipster, kellogs, nutritious, omega 3, organic, quinoa, spinach, TJ, tortilla, trader joes, urban fare, usa, vancouver, vegan, vegetables, whole foods

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Hi and welcome to Curiously Carmen! I am Carmen, the girl behind the blog. You can read more about me here!

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